We have waiting for the fermentation to stop and are ready to proceed forward with our Pinot Noir!
We got a chance to taste our wine at this point and I have to say it is definately sweeter than we expected...the wine isnt done so the flavor will still change, but not too much. The chart told us that 8 cups of sugar would give us a semi-dry wine...I personally wouldnt classify this in the "semi-dry" category. It taste a lot sweeter than we expected. We are still happy with it because it is nice to have some sweet wine around but if you dont like sweet wine, be sure to go with less than 8 cups of sugar!
We already completed Steps 1-10 and are ready to start steps 11-12.
(alot of my pictures for this phase didnt turn out very good so we have limited pictures for the steps)
Step 11: After Fermentation is complete (approx 2 months). Dissolve acid package in 1/2 cup warm water and add to clean pail.
Step 13: Add potatssium sorbate to 1/2 cup warm water. Add to pail of wine.
For 25-30% greater flavor and some sweetness, add one pint extra concentrate at this time. Dissolve into wine. If wine is to dry oyu could use sugar to sweeten at this time. (We did purchase the extra pint of concentrate but we actually considered not adding it because our wine was pretty sweet...but we figured we already had the concentrate so we might as well add it instead of waste it!)
Step 16: Degas wine by stirring vigorously.
Step 18: Fill bottles using bottle filler.
From this set we got 23 bottles of wine. We tasted it and it is pretty sweet...alot sweeter than what we thought. However, it still tastes fantastic! We used 8 lbs of sugar to get a semi-dry wine but as sweet as it is we decided to go with 6 lbs of sugar from now on to get a dryer wine. It really was a lot of fun being able to customize this wine!! Im excitted to wait a couple months and try it again...it gets better and better with age.
Since we had all the wine equipment out and sterilized we decided to start right in on the second set of wine we got from Home Winery Supply. The second set we got was the Sangiovese....more details to come :) Sangiovese is one of my favorite wines so I am really excited about this one!!
- Homestead Roots
- My tremendously supportive husband & I have 3 wonderful children, 1 dog, 12 laying hens, 2 dairy goats, 3 bee hives, and a 2000 sq foot vegetable garden on a small 1/4 acre lot in the city. In the center of it all is our small 1,000 sq foot house purchased in 2008 as a foreclosure that we fully renovated to host our growing family, home school adventures, and small home business (CozyLeaf.com). We have a desire to learn a path to self sufficiency finding ways to be good stewards of the resources God has given us. We want to learn to live with less as we laydown roots to our little homestead.