I love to sit by the fire with a nice cup of hot tea. There is nothing like a warm fire on a cold day!
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We did some work in the front garden and put in some shrubs and mulch. Hopefully they fill out and are beautiful next spring!
Laying in the edging could have been very difficult, but Henry and Addie really held it in place quite well while Bryan went along and secured it in place!
Henry was a great helper and even rolled up and put away all the extra landscape edging as well as putting away all the tools! We also laid a layer of landscape fabric and several inches of cedar mulch. It looked fantastic and somehow I didn't get a good picture of it before everything froze and went dormant...at least I hope its just dormant and not dead :( 
I also canned up 7 jars of mixed vegetables (excellent for pot pie!). I really wish I could find the recipe I used for the mixed vegetables! I'm seriously loosing my mind because I just canned them up last night and I cant find that recipe anywhere!! I sure hope I used an actual recipe and didn't accidentally combine 2 different ones! I would love to share what I did with you all, but I have no idea what I did :) All I remember is that I used about 29 cups of vegetables (potatoes, carrots, celery, onions), covered them with water, boiled for 10 minutes and then filled sterilized jars with vegetables and water, added 1 tsp canning salt, and processed in a pressure canner for 85 minutes. Easy pot pie: 1 Pie Crust, 1 Can of mixed veggies (drained), 1 can of canned Turkey or chicken with stock...bake and dinners done!
Some friends of ours have family with a small sweet corn farm and they brought us quite a few ears of corn. I wanted to try out my new Corn Cutter